Ceremony Reception - BuffaloBrides.com

Ceremony & Reception

Ceremony & Reception :Photography / Video

Wedding Poll: Trash the Dress?

To trash or not to trash...weigh in in this week's wedding poll.

My Chocolate, My Way

For a sweet favor, go beyond the basic mints with chocolate as specialized as your wedding

Ceremony & Reception :Invitations & Stationary

Invites: Vintage Vogue

Stationery designer Rachael Hetzel shares some of the inspirations that go into her award-winning creations

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Wedding Poll: Trash the Dress?

poll by Buffalo Brides | posted on February 17, 2012 at 10:15am

A growing trend among brides (and grooms) is to take part in a trash the formalwear photo session after the wedding. Would you consider trashing your dress or tux once the wedding festivities are over? Photo courtesy of Expressions Studio www.expressionsstudio.com

Cakes

My Chocolate, My Way

article by CTW Features | posted on February 14, 2012 at 7:00am

Chocomize The Cherry Hill, N.J.-based chocolatier lets brides and grooms create their own signature wedding candy bar, perfect for a favor or welcome bag. Couples start with a chocolate (dark, milk or white). Next, they can add up to five toppings, with ingredients ranging from crunchy (nuts and seeds) to sweet (candy pieces) and spicy (mini chipotle peppers) – whatever fits their wedding’s…

Invitations & Stationary

Invites: Vintage Vogue

article by Lindsey Romain - CTW Features | posted on February 13, 2012 at 10:26am

Telegrams have long been out of fashion as a communication device, but design-wise, they’re as fresh as ever. It was a telegram-inspired wedding invitation that won Rachael Hetzel, founder of Pistachio Press in Rochester, N.Y., the Best New Product for All Things Wedding at the 2011 National Stationery Show in New York. It makes sense. Wedding invitations are, in a sense, a glorified…

Wedding Planners

Wedding Poll: To look or not to look

poll by Buffalo Brides | posted on February 10, 2012 at 10:13am

Tradition states that the groom doesn’t see the bride on the wedding day before she walks down the aisle at the ceremony, but more brides and grooms are doing away with this tradition. Will you adhere to this wedding tradition or go a different way? Weigh in in this week’s wedding poll!

Wedding Planners

’Tis the Season

article by Anna Sachse - CTW Features | posted on February 10, 2012 at 7:00am

Summer Pros: “The weather!” says Christina Friedrichsen, author of “Intimate Weddings: Planning a Small Wedding that Fits Your Budget and Style” (North Light Books, 2004). “If you’ve got your heart set on an outdoor wedding, there’s no better season.” There are also three great three-day holiday weekends, and guests are more willing to take vacation time in the warm months and/or…

Catering

Mix it Up

article by Anna Sachse - CTW Features | posted on February 08, 2012 at 9:08am

If you’re looking for a simple way to make your upcoming wedding celebrations a little more eco-chic, think non-alcoholic drinks. And why not? You’ll likely need a selection of juices and sodas anyway, for pairing with spirits, under-21 guests and for those who choose not to imbibe, so why not make them extra special? The best for the environment (but also flavor!) is fresh-squeezed juice…

Wedding Planners

Top Bridal Books for 2012

article by Anna Sachse - CTW Features | posted on February 06, 2012 at 7:00am

“The Wedding Planner & Organizer by Mindy Weiss (Workman Publishing, 2012) Ms. Weiss may be a wedding planner for the likes of Gwen Stefani and Ellen Degeneres, but now you can think just like her for only $28.95. Her über-practical three-ring binder has sections for everything from getting a grip on the big picture and determining a budget, to nailing down the dress, location, rentals, menu,…

Cakes

Sugar on Top

article by Anna Sachse - CTW Features | posted on February 04, 2012 at 7:00am

Scan the websites of your favorite wedding magazines and bridal blogs and you’ll find scores of stunning cakes accented with everything from fresh flowers and real fruit to crushed hard candies and licorice laces tied in elegant bows. You’re welcome to coat your tower of tiers in Cocoa Puffs if that’s your dream, but here’s a primer on preferred decorations. Fondant Icing Although…

Wedding Planners

Wedding Poll: The Budget Buster

poll by Buffalo Brides | posted on February 03, 2012 at 10:23am

Every bride wants her wedding day to be perfect! But perfection often comes at a cost. In your wedding budget breakdown, where are you spending the most? Weigh in in this week’s wedding poll.

Wedding Planners

‘Tango’ Time

article by Ephraim Tucho - CTW Features | posted on February 02, 2012 at 7:00am

For bride looking to jump-start their wedding look, orange is in for 2012. Pantone, the global color authority recently selected Tangerine Tango as its Color of the Year for 2012. The color is said to provide an energy boost that allows us to refresh and push forward. It is dynamic in its nature and diverse in its use. “Sophisticated but at the same time dramatic and seductive, Tangerine…

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Family Presures

Dear Jen,

My mother is pressuring me to do things her way. But I have my own ideas. How do I plan a wedding without starting World War III?

Rebecca, Cheektowaga

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